The “winter” of my dark-content begins now, for more info on that see this post oh and keep the suggestions rolling in! I’m only starting now and with the Smoked Porter because they sent it to me free… well in exchange for a review, so I suppose it’s not REALLY free. From the book, the review of which will be finished soon, we learn this was their second beer brewed and originally released in December 1996 as Winter Stone. The plan was for it to be seasonal but it sold so well and everyone loved it so much they decided to make it year round. Right, enough of all that junk, time for my first serious review of a Porter (and only the 3rd porter I can ever remember having).
Brewery: Stone
Beer: Smoked Porter
Style: American porter
Alcohol by Volume: 5.9%
IBUs: 53
Hops: Columbus & Mt. Hood
Yep… that’s dark. It looks pitch black until you hold it directly in front of a bright light when you can see it’s actually a nice dark mahogany shade of brown. The head is a thick light brown that is not going anywhere fast and is lingering on the side of the glass as it does go down. Definitely doesn’t look like my typical kind of beer, but that’s why I’m drinking it… breaking out into new styles!
Smells strongly of roasted malts, some coffee (I’m not a coffee drinker so I can’t nail that smell down to well), a fair amount of smoke and only a slight tinge of hops.
Normally I put the taste before the mouth feel, but this beer is something different so I’m switching it up. This is a heavier-medium bodied mouth feel that is smooth and creamy. There is also a dryness and a slightly unpleasant “coating” of the tongue.
OK, so back to the taste. First off there is almost no hop flavor and just the slightest balance of bitterness, which is a little weird for me. For anyone who doesn’t like smokey beers you can relax, the smoke flavor is present but it’s a small part of a complex palate. The roasted malt and coffee flavors take the lead along with some chocolate as well. It’s certainly an interesting taste, I’m not crazy about it but I have no issues with it.
Overall I’m not blown away or about to run out and buy every porter I see. Am I interested to try more? Certainly, but I was even before having this beer. I’d like it to be stronger but c’est la vie I’ll just have to wait till I hit the Imerpials. I like the Stone Smoked Porter, I’m not gonna pour it out, but I’m not gonna add it to my regular rotation anytime soon.
FULL DISCLOSURE: This beer was sent to me for free by Stone. To our readers, and any breweries interested in sending me stuff, giving me free beer impacts the review in only 1 way. That way is that I WILL review the beer and I WILL write a blog post about it. Giving me free beer does not guarantee you a favorable review or that I will tell everyone to go buy it or anything like that.
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