Monk’s Blood is kicking off a series of posts for me which are all focusing on Belgian Ales. I’m going to work my way through most of the Trappist ales and anything else I can get my hands on that says “Belgian” on it! I’m also going to do another one of my L.A.B. posts about the whole Trappist thing so keep your eyes peeled for that one, I’m psyched to write it and hope you’re psyched to read it. On to the review!