Brooklyn Brewery’s Sorachi Ace is a rather unique and special beer. Many brews are made with a combination of hop varieties this beer is very different as it uses 1 single hop from which it takes its name, the sorachi ace. While many hops are hundreds of years old, not so for the Sorachi Ace. It was custom engineered by Sapporo in Japan in the late 70s from a combination of Brewer’s Gold and Saaz hops, both classic varieties. Sorachi Ace hops also shows off one final unique characteristic by having a flavor of lemon and dill, different than the citrus/grapefruit/grass action of many hops.
So Brooklyn Brewery took this unique hop and used it in the somewhat special style of saison. Saisons are a complex style with a wide range of possible profiles, however, most are dry, moderate strength beers that are refreshing on hot summer days. They’re the second runner up for summer beers next to wheat beers like Bell’s Oberon and Sam Adam’s Summer Ale. Per the Brooklyn Brewery website Sorachi Ace is “a cracklingly dry, hoppy unfiltered golden farmhouse ale, but made entirely with now-rare Sorachi Ace hops grown by a single farm in Washington.”