On a trip to Indy last year I stumbled across 2 Belgians from a brewery I’d never heard of before and scored them both. The brewery was Schlafly, which I understand is one of the bigger/better breweries in St. Louis (not counting he who shall not be named). The beers were Tripel and Quadrupel, it’s nice to occasionally find simple straight forward beer names. When I got home I realized I bought way too much beer to fit in the fridge and decided that it was a good time to get into aging beer. I didn’t start with any lofty goals I just went in needing more space for beer and hoping to keep them for as long as possible. Well, this one made it a year and more friends have joined the Quad.
I’ve gone into the history of Tripels a few times in previous posts so to sum it up.